The Tru Bahamian Blog

Taste, explore, and experience island life.
Our Favourite Bahamian Holiday Recipes
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One of the things that makes this time of year so very special are the many traditions that mark the occasion. For us, nothing symbolizes tradition and holiday more clearly than all of the delicious foods and drinks that line our tables…

New On Nassau’s Culinary Scene: Restaurants To Try In 2015
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Brimming with cosmopolitan energy and recently ranked amongst the Best Places To Travel In 2015 by Travel + Leisure, Nassau’s culinary scene explodes with diverse, authentic, and exotic new restaurants you must try this year. Lukka Kairi…

Tru Bahamian Must Eat: Island Sweet Bread

There’s nothing quite like the warm, pillowy goodness of a thick slice of homemade bread. Bearing a sweetness that store-bought varieties can never compare to, homemade bread in The Bahamas is versatile and delicious and at home we…

Tru Bahamian Must Eat: Fire Engine
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Among our favourite Bahamian soul foods is a dish called Fire Engine. Perhaps more widely recognized as Steamed Corned Beef, this traditional breakfast is an absolute staple in the diets and culture of The Bahamian people. Canned corned…

4 Nassau Sporting Events Not To Miss This Winter 2015
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Each year, over 6 million visitors travel to the islands of The Bahamas. Most of them are driven by the promise of brilliant sun, sand and sea and well, we can’t blame them one iota for that- especially at this time of year when…

Egg-cellent Brunch Spots For Easter In Nassau
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In the Bahamas, Good Friday and Easter Sunday are widely celebrated as opportunities to socialize, gather, and eat. Last year, we wrote about how to eat like a local with Three Delicious Bahamian Easter Traditions including island…